【配方】当归、生百部、木槿皮、川黄柏、白鲜皮各15克,川椒10克,白酒(或黑醋)1000毫升。
【制法】将前六味研为粗末,置容器中,加入白酒,密封,浸泡2小时后,隔水煮沸即可。待冷,备用。
【功效】清热解毒,杀虫止痒。
【主治】鹅掌风、甲癣等。
【用法】外用:每取此药酒涂搽患处,日涂搽数次。甲癣可浸泡入药酒中4~5分钟,日2~3次。
【附记】引自《药酒汇编》。亦可用熏洗法。忌下冷水。
繁体译版
【配方】當歸、生百部、木槿皮、川黃柏、白鮮皮各15克,川椒10克,白酒(或黑醋)1000毫升。
【制法】將前六味研為粗末,置容器中,加入白酒,密封,浸泡2小時後,隔水煮沸即可。待冷,備用。
【功效】清熱解毒,殺蟲止癢。
【主治】鵝掌風、甲癬等。
【用法】外用:每取此藥酒塗搽患處,日塗搽數次。甲癬可浸泡入藥酒中4~5分鐘,日2~3次。
【附記】引自《藥酒匯編》。亦可用熏洗法。忌下冷水。
英文译版
[ formula ] 15 grams of Angelica sinensis, Radix Stemonae, hibiscus cortex, Cortex Phellodendri, cortex dictamni, 10g Sichuan pepper, 1000ml liquor (or black vinegar).
[ preparation method ] grind the first six flavors into coarse powder, put them into a container, add liquor, seal, soak for 2 hours, and then boil in water. Stand by.
[ efficacy ] clearing away heat and toxin, killing insects and relieving itching.
[ indications ] e-palm wind, onychomycosis, etc.
[ usage ] external use: apply the medicinal wine to the affected area several times a day. Onychomycosis can be soaked in medicinal wine for 4-5 minutes, 2-3 times a day.
[ postscript ] is quoted from the collection of medicinal wine. Fumigation can also be used. Avoid cold water.